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B Tech Food Technology Semester VII and VIII Syllabus
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[Image: Anna_University,_Chennai_logo.png]
Anna University,Chennai

Regulations 2008



B.Tech Food Technology


7th and 8th Semester Syllabus


University : Anna University,Chennai

Regulation : 2008
Degree: B Tech
Department :  Food Technology
Year : IV
Semester : VII and VIII


SEMESTER VII


Subjects:
  • IB3401 Immunology

  • FT3402Food Safety, Quality and Regulatory Issues

  • FT3403 Food Process Engineering I

  • FT3404 Food Process Engineering II

  • FT3405Cereal Pulse and Oil seed Technology

  • GE2025 Professional Ethics in Engineering
  • Elective III
Labs:
  • FT3408 Skills for Food Product Design & Development

  • FT3409 Food Microbiology, Processing & Preservation Lab

Elective-III
  • IB 3010 Protein Engineering 


  • FT 3011 Entrepreneurship 


  • FT 3012 Operation Research 


  • IB 3014 Down Stream Processing 


  • FT 3014 Genetically Modified Foods 


  • GE 3015 Creativity, Innovation & New Product Development




SEMESTER VIII
  • FT3410 Project Work





Attachment:


.pdf   btech food sem 7 & 8.pdf (Size: 570.66 KB / Downloads: 104)


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